Description
- Origin: Sindh and Southern Punjab
- Season: Mid-season (June to July)
- Appearance: Medium to large size, slightly flattened with greenish-yellow skin
- Flavor Profile: Distinctively tangy-sweet with subtle floral notes
- Texture & Flesh: Soft, fibrous pulp
- Best Uses: Eaten fresh or used in chutneys and traditional recipes
- Storage & Ripening: Ripens quickly; should be consumed fresh
- Unique Features: Loved for its strong traditional flavor; a heritage mango

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